Friday, January 2, 2026

Tofu G (tofu gelato) TRX @ KL

Tofu G @ TRX

Note
- only flavours (plain, matcha. Pistachio, sesame, promogrande)
- Rm18 / S$6 per cup




Modu (Korean Ginseng Chicken soup) TRX @ KL

Modu @ TRX

Note
- no reservation, walk-in only
- waited about 1 hour
- free flow sides
- 1 corm fries, 1 samgyetang & 1 Kalguksu for 2 pax @ RM125/S$40
- SG Mandarin Gallery beauty collagen samgyetang @ S$37 vs in MY  @ RM 56 / S$18




Beauty collagen samgyetang (spring chicken stuffed with glutinous rice) - RM56 / S$18


Hanbang Kalguksu (handmade noodles tender chicken) - RM 34 / S$11




Oriental Kopi @ KL

Oriental Kopi
4F KLCC

Note
- long queue at all times
- about 25 minute @ 14 in queue on both visits, @ 10.20am and 11.30am



Ipoh hor fun - RM 18.90 / S$6.30

Nasi lemak ayam goreng - RM18.90 / S$6.30

Chendol RM9.90 / S$3.30

Polo bun - RM9.90 / S$3 (RM0.50 for take away box)

Cham - RM

Milo dinosaur - RM9.50 / S$3.30

Soft boiled egg - RM4.80 / S$1.60

Kaya toast - RM5.90 / S$2

Egg tart - RM5.80 / S$1.60


Kaya egg tart - 2 for RM12.80 / S$4.30









Firewood @ KL

Firewood
SR-05-05, Star Boulevard KLCC
Jalan Yap Kwan Seng
50450 KL

Note
- reservations made online
- 80% full on Friday night
- RM 500 / S$160 for 2 sides, 2 mains, 1 dessert, 1 sparkling water






Milk bun with nonya butter (aka laksa rempah + chilli oil) - RM30 / S$10

Charred Japan Leek - RM 30 / S$10

Dry aged 9 days Norway sea trout - RM 92 / S$30

Australian Angus Tenderloin (240g @ RM98/g) - RM235 / S$80
Seasonal greens - RM 18 / S$6


Tiramisu - RM 26 / S$8


Steak types 

Pre-cut steaks