Jacky Cheung

Seat 1 is on left of section 120 (Standing at section 121 on left & section 119 on right)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Man Man Unagi by Teppei @ Keong Siak

Man Man Unagi by Teppei
1 Keong Siak Road
#01-01
Singapore 089109

Closed on Sunday
Open 11.30am to 2.30am and 6pm to 10pm

Note
- No reservation
- Went at 5pm on a Thursday and 1st in line but line built up at 5.30pm
- Shop is actually in between Keong Siak Road and Bukit Pasoh Road (see last pic)
- 2 other branches have opened in DUO Galleria (Bugis) and Yamato Izakaya (Tai Seng, takes reservation on CHOPE)
- Basic Unagi Rice ranges from S$18.60+ (S) to S$32.80+ (L)
- Prefer this over Uya Unagi at Wheelock Place [ + ]

Hai Kee Teochew Char Kuay Teow @ Telok Blangah

Blk 11 Telok Blangah Crescent

#01-102 Telok Blangah Creacent hawker Centre

$3 / $4 ($5 available but not listed)

5pm to 9.30pm (closed on Sunday)

3 min per plate, fried individually

 

 

 

Home-made Yu Sheng

Yu Sheng Condiments - 3 servings / box

Salmon sashimi - $90/kg ( $10-15 for 2-4 pax)

Extras - lime, sesame seed, crushed peanuts, crackers, plum sauce

 

 

 

Tatsuya @ Goodwood Park Hotel

Tatsuya

Goodwood park hotel

Beside lobby, opposite valet parking lots

 

Sashimi for 2 pax

 

Seasonal sushi set for 1 pax (includes 3 pcs of aburi sushi)

 

Condiments of sushi set

 

Aburi sushi in the making:

 

Aburi sushi (not in menu) - otoro sushi & scallop sushi

 

Crab filling maki wrapped with salmon belly (not in menu) 

 

Soft shell crab maki - 1/2 serve = 4 pcs

 

Prawn & vegetable tempura

 

Grilled cod

 

Grilled fish cheek (Feb special)

 

财神到 ...

 

Aura @ National Gallery Singapore

1 St. Andrews Road
05-03 and 06-02 National Gallery Singapore
Singapore 178957
Tel: 6866 1977

Entrance is on Coleman Street. Please access from Supreme Court Lane.

OPEN DAILY
Restaurant: 12 noon to 2:30pm for lunch / 6:30pm to 10:30pm for dinner
Sky Lounge: 11:30am to 1am

This is the CNY set lunch at S$58/pax, while fish is for 2 people sharing. Standard set lunch is S$35 for 3 courses (2 entree choices, 3 main choices, dessert & coffee/tea)

 

Hokkaido scalop carpaccio with salmon caviar, Yuzu & black sesame

 

Porcini mushroom tortelli with pumpkin & candied ginger

 

While steamed italian Seabass with asparagus & sea urchin sauce (this is half of the filleted portion)

 

Mandarin orange bavarios with pineapple & cinnamon compote