Burnt Ends
20 Teck Lim Road
S 088391
11.45am-2pm, 6pm-12am
Online reservation only for 6pm or 6.30pm
Can wait list for 2nd seating (8-8.30pm) by putting down name in person at 6pm
2 pax @ $160
Get table in middle of counter seat to see chefs in action
Scallop XO - $21
Grissini - $12 (flat bread)
Leek, hazelnut & black truffle - $42
Burnt end Sanger - $20 (pulled pork burger)
Flank - $45 ($20/100g)
Berry tart - $12
Marshmallow - $2
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