Saturday, August 17, 2019

Starters Lab @ Havelock

Starters Lab
721 Havelock Road
S169645

Open 8.30am to 5pm

Note
- all breads are sour dough, whether loaves or normal bread looking ones like milk white
- made 1st visit on Sat, 1pm and was full with counter seats available but only serving smoked salmon s/w and 3 cheese s/w + 20 min wait + people cancelling order. So, we left with a take away of rosemary lemon sea salt sour dough ($10 for half loaf)
- made 2nd visit on Sun, 9am and place was only 20% full and food was served within 5 minutes
- self-serve water tap and utensils
- ordered morning bun ($4.50), avo bawang toast ($12) and cappucino ($6) for 2 pax @ $22.50






Avo Bawang Toast $12 
- avocado, fried shallots, srirachi

Morning bun $4.50 
- flaky outside and soft bread inside (cross between croissant crust and cinnamon roll filling)

!Capuccino $6

View towards door from counter seat

View of kitchen from counter seat ( bread baking)

View of kitchen from counter seat (scones)

Front display counter on Saturday, 1pm

Front display counter on Sunday, 9am

Baguette

Morning Bun ($4.50)

Banana bread

Scones ($5) in background and bread takeaway after cafe 5pm closing

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