Note
- 2-michelin star modern Korean restaurant in Seoul
- oldest Michelin start restaurant since 2016 Michelin start in 2016
- opened in 2009
- KRW1284K / S$1160 for 4 pax ( s$290 / pax
Banchan
- clockwise from mushroom soup in cup
- tofu, scallop, tartare, eel, foie gras
Abalone
Gimbap with spring greens
Duck
Or Hanwoo (beef) + KRW30K
Suljigemi
- seaweed noodle + pinenut dressing
Palatte cleanser
Dolhareubang
- Jeju green tea + tangerine statue
- tangerine sorbet
Ulleundo Maple
Jungsik sand
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